This past weekend Manfriend (sometimes Boyfriend, depending on his attitude) and I jet-setted down to San Francisco for a fun weekend. After the Chicago debacle (see previous post), Alaska Airlines gave me a $100 credit so we felt the immediate need to put it to good use. No sense in letting that bad boy hang around for too long.

We got a screaming deal on flights ($166 RT after the credit, say whaaaat) and applied some additional credits toward a hotel (motel, holiday inn) and sha-bam! we were aweekending.

In three words? San Francisco rocks. If it were a mathmatical equation it would be:

Seattle + 4(public transportation) + 2(walkability) + cable cars + extra transients

That’s right, SF’s homeless population is mass-ive, but I guess if I were going to be homeless I would probably pick somewhere in CA. (San Diego, duh.)

We skipped out on work early on Friday (half-day Friday!) and were in SF by 4pm. The BART, which is a big reason I think their pubtrans is AWESOME, took us RIGHT from the airport to like three blocks from our hotel. And since we have legs, we totally walked there! Bitchin’.

It was naturally time for happy hour, and I needed a drink BIG TIME, so we set off on a never-ending adventure to find discounted food + drinks. This proved to be much more challenging that any person would every expect since

  1. I have an iPhone
  2. It has several food-related apps on it – including but not limited to Yelp, Urbanspoon, FourSquare and Happy Hours.

After making Manfriend walk around for almost 45 minutes looking for the “cool, hip San Francisco bar of my dreams” we settled on Morton’s. They have good eats but no drinks specials which…no. It doesn’t do anything friendly to the bill, let me tell you. To avoid another wandering adventure for dinner, I spent the majority of the time sipping my bubbles (weee!) and searching on several of the aforementioned apps for the “cool, hip San Francisco restaurant of my dreams.”

AND I FOUND IT. Hops & Hominy. If you are in SF right now, just stop what you are doing and RUN There. Unless it’s a Friday night, then first make a reservation because this place was hoppin’ (no pun intended).

Their featured drink was a bacon Manhattan which I definitely would have guzzled if I drank Manhattans. Their menu is simple and focused on Southern comfort food (I had shrimp & grits, he had fried chicken). We also got the sauteed spinach which was WAY overpriced (anything over $3 falls into this category for me) but I really could have made a meal out of it. ::drool::

We then retired to our hotel because it was 9:30 and, dammit, we were tired.

Saturday walked toward the water, got completed engrossed in the market and enjoyed the sun. We shared a hot dog AND a burger – then sat down to listen to these buskin’ fools:

ImageMad Noise. Their drummer is entertaining to watch & the guy rocking the guitar has an amazing voice. Listen to them now. Image

ImageWe walked back to the hotel to change and I stumbled upon this creme brulee cart:

ImageAnd since they weren’t around on Sundays I HAD to get one. I’d do it all over again. And thank GAWD Seattle does not have one of these. I would be there every.single.day. and would never lose weight ever. Om nom nom. #burntsugaryesplz

Then we hit up a Giant’s game (balls cold) where this adorable old couple gave us their tickets because it was (balls) cold and the Giant’s won in a 10th walkoff homerun. For the second night in a row. Plus, look at that view!


Sunday was dedicated to Cable Car-ing to Alcatraz from our hotel. Acting as supreme tourist nerds, both Man and myself were VERY excited about this. (Tickets booked here.) We even did the audio tour, which I would strongly recommend because it paints a real picture of what life was like on the Island PLUS it tells you where to go. So, if you aren’t an idiot, it makes the tour easy and interesting. (I just pushed my glasses up my nose, nerd alert).

ImageWe took the 1pm boat and spent about an hour and a half on the island. Plenty of time.

We managed to get in one more high-priced, tourist-trapped happy hour on Fisherman’s Wharf at Lou’s before heading back to the airport. Lou’s features live music upstairs, and we could hear it loud and clear on the patio. Happy hour here is dedicated solely to drinks (opposite of Morton’s) so we had full-price-food. FPF is the WORST but I will say, it was tasty. Since it was Cinco de Mayo, we got a bucket of Corona’s and called it a weekend.